UNREGISTERED
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1
1
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Carbohydrates
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Found in starchy and sweet foods. Used mainly as a source of energy.
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Proteins
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Found in meat, dairy products, and many seeds e.g.beans and grains. Used for growth and to repair tissue.
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Fats
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Found in many foods, e.g.meat, cereal and dairy products. Stored as a source of energy and useful for insulation.
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Fibre
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Found in vegetables and un-processed cereals. This is not digested by the body but helps prevents constipation and bowel cancer.
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Water
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Makes up about 65% of the human body.
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